Amisa Organic Biscuits & Cakes

Prepared and baked by our artisan bakers for your enjoyment.


Delicious chocolatey Black Forest Muffins crammed with juicy organic cherries  Ingredients Sour cherries*, rice flour*, cane sugar*, free range egg*, margarine* (palm oil*, water, salt, emulsifier: sunflower lecithin, lemon juice), cocoa, corn ...
  • Gluten Free
  • Wheat Free
  • Yeast Free

Coming Soon! Mouth-watering, gluten free blueberry muffins crammed with juicy blueberries.  Ingredients Pasteurised free range egg*, margarine*, (palm oil*, sunflower oil*, water, salt 0.2%, emulsifier: sunflower lecithin, lemon juice*), cane ...
  • Gluten Free
  • May contain traces of sesame
  • May contain traces of soya
  • Wheat Free
  • Yeast Free

Deliciously light vanilla muffins, perfect for breakfast or snacking.  Batch tested for gluten. Ingredients Raw Cane Sugar*, Whole Free Range Egg (pasteurised)*, Palm Fat*, Rice Flour*, Corn Flour*, Cream Of Tartar, Baking Powder (Cream of Tartar, Raising ...
  • Gluten Free
  • Yeast Free

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Egg (Free Range)
  • Contains Gluten
  • Contains Nuts
  • Dairy Free

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Gluten
  • Dairy Free
  • May contain traces of various nuts
  • Yeast Free

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Gluten
  • Dairy Free
  • May contain traces of various nuts
  • No added cane or beet sugar

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Gluten
  • Dairy Free
  • May contain traces of various nuts
  • Yeast Free

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies. Praised in ...
  • Contains Gluten
  • Dairy Free
  • May contain traces of various nuts
  • Yeast Free


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