Biona - Organic Polenta 500g

Preparation Instructions

(Serves 4)

Bring 1 litre of water to the boil.  Add 250g Biona Organic Polenta and simmer for 5 minutes. Remove from heat.  Cover with a lid and leave to stand for 10 minutes.

Serving Suggestion

Pour cooked polenta into a greased dish and spread to allow to cool.  Once cooled cut into slices and fry with a little butter.  Serve with cheese and Biona Organic Toscana Sauce.

Ingredients

Cornmeal*

*=certified organic ingredients

Nutritional Information

Allergen Information